Description
Specifications
• Type: Whole Toor, Split Toor, Polished / Unpolished
• Color: Yellowish-Brown (Whole) | Yellow (Split)
• Purity: 99% – 99.5% (Machine/Sortex Cleaned)
• Moisture: Max 12%
• Admixture: Max 1%
• Shelf Life: 12 Months
• Packing Sizes: 25 kg, 50 kg bags | Consumer packs available (1 kg, 5 kg, 10 kg)
• Packing Material: PP Bags, Jute Bags, Vacuum Packs, Custom Branding
Container Loading
• 20 ft → 22–24 MT
• 40 ft → 26–27 MT
Major Export Markets
• Whole & Split Toor: USA 🇺🇸, UK 🇬🇧, Canada 🇨🇦, UAE 🇦🇪, Saudi Arabia 🇸🇦, Oman 🇴🇲, Qatar 🇶🇦, Sri Lanka 🇱🇰, Nepal 🇳🇵, Bangladesh 🇧🇩, Kenya 🇰🇪, Tanzania 🇹🇿, Mozambique 🇲🇿
• Polished Toor Dal: USA 🇺🇸, Australia 🇦🇺, New Zealand 🇳🇿, Europe 🇪🇺, Middle East 🌍
Shipping & Handling
• Temperature: Ambient (Cool & Dry)
• Humidity: Low Humidity Environment
• Ventilation: Standard Dry Container
• Storage: Pest-free & moisture-proof environment
Capacity
• 25 kg bag → ~880 bags (per 20 ft)
• 50 kg bag → ~440 bags (per 20 ft)
• Indian Ports: Mundra, Pipavav, Kandla, Mumbai, Chennai
Why Choose Namo Overseas?
• Direct sourcing from India’s leading pulse-growing states (Maharashtra, Karnataka, Madhya Pradesh, Gujarat)
• Premium sortex-cleaned, export-quality pigeon peas
• APEDA & FSSAI certified supply chain with strict quality checks
• Customized packaging & private labeling solutions
• Reliable bulk supplier with year-round availability
Benefits of Indian Toor (Pigeon Peas)
• Excellent source of plant-based protein & dietary fiber
• Rich in vitamins, minerals & essential amino acids
• Staple ingredient in South Asian, African & Middle Eastern cuisines
• Year-round availability with consistent global demand
• Used in daily meals, processed foods & ready-to-eat products